January 18, 2011 by The Perfectly Imperfect One
Now that I know I can bake! WOOT! I would like to try banana bread next, and her is the recipe I will be trying 🙂 I will be making it this weekend, so I’ll let you know how it goes 🙂
- 1/2 cup margarine, softened
- 1 cup white sugar
- 2 eggs
- 1 1/2 cups mashed banana
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9×5 inch pan.
- Cream margarine and sugar until smooth. Beat in eggs, then bananas. Add flour and soda, stirring just until combined.
- Pour into prepared pan and bake at 350 degrees F (175 degrees C) for about 1 hour (or till toothpick comes out clean). Remove from pan and let cool, store in refrigerator or freeze.